Rose Hips And Herbs | LIVESTRONG.COM

Rose Hips And Herbs LIVESTRONG.COM: “Eating Rose Hips
According to the Native Foods web site, rose hips can be used in a variety of dishes, despite the fact that they are very sour. Rose hip jelly or jam is made from equal parts of sugar and rose hips to counteract the sour flavor. Rose hips can be made into tarts, pies, wine and soup, and added to breads, puddings, stews and apple sauce. They can be made into preserves, dried or used fresh. Rose hip tea is the best known use. The American Indians made the tea, then added butter and salt and served the boiled hips as a vegetable.”

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